Vol. 8 No. 1 (2026): Vol 8 Issue 1

Articles

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  Selenium-Facilitated Antioxidant System Response in Zea Mays Seedlings Under Reactive Oxygen Species-Induced Stress

  Afshan Shahzadi, Alishba Sadia, Ubaidullah , Ayesha Siddiqa (Author)

  1-20

  • 164
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  Cross-Sectional Assessment of Poultry Infectious Diseases Across Different Production Systems and Breeds in Karachi

  Roohi Kanwal, Munazza Mukhtar, Sidra Quraish, Nimra Kanwal (Author)

  21-32

  • 171
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  Performance of Different Cotton Genotypes under Different Infestation Levels of Whitefly Populations

  Nidal Ahmed, Muhammad Saqib Sohail, Junaid Iqbal, Arbaz Hassan, Saima Naseer, Saba Saeed , Muhammad Jawwad Yousaf, Khunsa Khakwani, Karim Bakhsh Sial, Aamir Shehzad (Author)

  33-42

  • 181

• Synthesis and Evaluation of Organo-Mineral Phosphatic Fertilizers from the Agricultural and Agro-Industrial Wastes to Improve the Phosphorus Use Efficiency of Bell Pepper (Capsicum Annuum)

  Fizza Batool, Shakeel Ahmad, Umair Riaz, Muqarrab Ali, Attiya Muneer (Author)

  43-50

  • 249

• Infestation Level of Helicoverpa Armigera (Hubner) in Different Tomato Varieties in Selected Districts of Khyber Pakhtunkhwa, Pakistan

  Riaz ul Haq, Ahmad-Ur-Rahman Saljoqi, Muhammad Ismail (Author)

  51-62

  • 129

• Sweet Sorghum (Sorghum bicolor var. saccharatum) as a Dual-Use Crop for Feed and Bioenergy in the Arabian Gulf: A Systems Perspective for Desert Agriculture

  Rafeq Jambi, Ahmad Aziz, Xiaofei Wang (Author)

  63-70

  • 23
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  Insecticidal Potential of Emerging Entomopathogens Against Bemisia tabaci (Gennadius)

  Waheed Anwar, Adnan Akhter, Hafiz Azhar Ali Khan, Zain Mushtaq (Author); Beenish Rasheed (Translator); Rabia Kalsoom, Karamat Ali Zohaib (Author)

  71-84

  • 108
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  Studies on Digestive Anatomy and Digestibility Influenced by Cassia Fistula Powder in Gallus Domestics

  Sarfraz Ali Depar (Translator); Sumayya Farman Chandio, Hina Ali Ahmed, Muhammad Sumair Arain, Mussawar Hussain, Zainab Lanjar, Ambreen Leghari, Muhammad Bilawal Arain (Author)

  85-93

  • 42
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  Biotechnology Enabled Genetic Improvement of Pea (Pisum sativum): From Genomic Tools to Commercial Cultivar Development

  Muhammad Rizwan Shafiq, Muhammad Talal Ahmad, Rao Abdul Rahman (Author)

  94-113

  • 136
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  Evaluating the Efficacy of Different Chemical Treatments on Weed Density, Biomass Accumulation, and Physiological Traits in Pearl Millet

  Aamir Shehzad, Muhammad Dilshad, Kiran Shahzadi (Author); Aamir Ghani (Translator); Iqra Ibrar, Nidal Ahmed, Mubashra Yasin, Barkat Ali, Binish Ali, Syeda Fiza Nayab, Naveed Kamal, Arbaz Hassan (Author)

  114-124

  • 149
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  Evaluation of Commercially Available Biostimulants on Growth, Seed Yield, and Oil Quality of Sunflower Under Rainfed Conditions

  Malik Abdul Basit, Zuhair Hasnain, Adeel Anwar, Ghulam Qadir, Fahad Masoud Wattoo, Iqtidar Hussain, Khawar Abbas, Zain Ali Shahani, Syed Tanzeel Husnain (Author)

  125-139

  • 102
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  Comparative Evaluation of Yield Performance and Earliness in Maize (Zea mays L.) Hybrids under the National Uniform Yield Trial (NUYT)

  Najma Parveen, Arbaz Hassan, Muhammad Saqib Sohail, Misbah Hanif, Muhammad Dilshad, Iqra Anwar, Tariq Ahmad, Barkat Ali, Shakra Jamil, Iqra Ibrar, Zaryab Hassan, Aamir Ghani (Author)

  140-151

  • 23
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  Comparative Evaluation of Chemical Resistance Inducers (Methyl Jasmonate, Salicylic Acid, Chitosan, Sodium Nitroprusside, and Calcium Carbide) for Managing Early Blight (Alternaria solani) in Tomato

  Muhammad Rizwan Haider, Yasar Saleem Ahmad Khan, Saima Naseer, Arbaz Hassan, Azher Mustafa, Qamar Ansar Tufail, Muhammad Jawwad Yousaf, Shahbaz Mustafa, Saba Saeed, Binish Ali, Mubashra Yasin, Maria Anjum (Author)

  153-164

  • 98
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  Isolation and Molecular Characterization of Root-Associated Bacteria from Butea monosperma (Lam.) Taub. Narowal, Punjab, Pakistan

  Ramna Gulzar, Wasim Abbas, Iram Akbar, Andleeb Anwer, Ammara Ahsan, Muhammad Shoib, Ali Hasnain, Awais Riaz, Samra Rafiq, Faiza Nazar, Adeel Ahmad, Aqsa Ahmad, Maryam Iqbal, Muhammad Umer Farooq (Author)

  165-173

  • 82
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  Characterization of Vegetable Ice cream with improved Nutritional Qualities

  Muhammad Bilal Hussain (Author); Maryam Fatima, Syed Qamar Abbas, Samia Zafar, Marwa Waheed, Uswa Yousaf, Muqadas Altaf, Azha Fatima, Manahil Riaz, Mahjabeen Ejaz, Tajamul Munir (Translator)

  174-197

  • 22